| Variety |
Destination |
Maturity |
| BAFANA |
French fries & export |
Mid late (6) |
| BIOGOLD |
Organic table potato and French fries |
Very early (8) |
| EL MUNDO |
Table and export |
Mid late (6) |
| EVEREST |
Fresh market in Mediterranean area, Middle and Far East; suitable as “baker” |
Medium early (7) |
| INOVA |
Early table potato (type A) and Export |
Very early to early (8) |
| LABADIA |
Fresh market in Mediterranean area |
Medium early (7) |
| MONDEO |
Table & export |
Late (5) |
| NICOLA |
Table potato (type A) and Export |
Medium late (6) |
| PERLINE |
Salad potato |
Early (8) |
| PICCOLO STAR |
Small sized table potato for processing as convenience food |
Medium early (7) |
| RAMOS |
Long storage french fries and Table |
Medium early (6,5) |
| SANTANA |
High quality french fries and Export |
Mid - early to second - early (6,5) |
| SAPHIRE |
Table potato (baker type) and export |
Medium late (5) |
| SATELLITE |
Crisp market |
Very early (8) |
| SIMPLY RED |
Table potato; Desiree type |
Medium late (5,5) |
| SPIRIT |
Table potato, Export and French fries, Organic |
Medium late (5,5) |
| VERONIE |
Table potato and export |
Early to medium - early (7,5) |
| VR 808 |
Crisp market |
Medium early (6.5) |
